Firstly take a prawns clean n wash 3 to 4 times in a normal water, take a all the above ingredients together, marinate the prawns add Turmeric powder, red chilli powder, kokam pieces half lemon juice n salt,

Mix it well n marinate the prawns nicely cover the the prawns n keep a side chopped onion, tomatoes, Coriander leaves n garlic.

Heat the pan, on other side make a coconut milk take a ready made coconut milk powder pouch Inthe bowl add lukewarm water n make a milk n keep a side.

Now our pan is hot pour oil add chopped garlic n saute for a minutes add chopped onion n kokam pieces n cook till the onion colour change, add chopped tomatoes n some Coriander leaves.

Mix it well n cook till the tomatoes soft, add dry masalas turmeric powder red chilli powder Kashmiri lal powder fish masala, ginger garlic paste n roasted fresh coconut, onion masala into it mix it well n cook for 5 minutes.

After that add marinated prawns n some Coriander leaves mix it well n cover the lid add water on upper side of lid n cook 10 to 15 minutes.

After that our prawns gravy is cook open the lid lastly add coconut milk n again mix it well n cook for a minutes sprinkle some Coriander leaves, now our delicious Special Prawns masala gravy is ready to eat.

Serve hot in a serving plate if you like my recipes Please share and comments.