How to Make Shredded White Leek
This is a shredded white leek used in many dishes. I wrote down this method for my daughter.
When slicing, try to slice as thinly as possible. Recipe by Mami-zurei
How to Make Shredded White Leek
This is a shredded white leek used in many dishes. I wrote down this method for my daughter.
When slicing, try to slice as thinly as possible. Recipe by Mami-zurei
Open in Cookpad AppSteps
- 1
Cut the white part of the Japanese leek into 5 cm long lengths.
- 2
Cut slits into the leeks, then remove the green cores.
- 3
Finely chop the white parts.
- 4
Let rest in cold water for about 10 minutes.
- 5
Drain well in a sieve.
- 6
Done.
- 7
Cut as-is, vertically. 
- 8
If you cut it diagonally, they'll become curly. 
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