Chili Garlic sauce with Fried Rice

Name: Chili Garlic sauce with Fried Rice
Total time: 1800 s
Yield: 10 servings
Cuisine: Pakistani
Ingredients: 1 kg Rice; Half kg carrots; 4 capsicum; 1 cabbage; 1 bowl peas; 4 table spoon black pepper; Salt as per taste; 2 table chinese salt; 2 cups Oil; Half cup Soya sauce; Half cup sirka; 1 cup Chili garlic ketchup; 1 table spoon sugar; 2 cup water; 1 pinch salt; 1 piece lehsan crushed; 2 table spoon cornflour

Anam Mohsin @cook_26689263

Faisalbad.

#joy my favorite and my hubby favorite tasty yummy mzydaar .

Anam Mohsin @cook_26689263

Faisalbad.

#joy my favorite and my hubby favorite tasty yummy mzydaar .

Saved

Ingredients

30 minutes

10 servings

1 kgRice
Halfkg carrots
4capsicum
1cabbage
1 bowlpeas
4 table spoonblack pepper
Salt as per taste
2 table chinese salt
2 cupsOil
Half cup Soya sauce
Half cup sirka
For garlic chili sauce
1 cupChili garlic ketchup
1 table spoonsugar
2 cupwater
1 pinchsalt
1piece lehsan crushed
2 table spooncornflour

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Steps

30 minutes

1

Sari sbzia kat lain fine chop cutting main.
2

Chawl boil kar lain
3

Chickenboil kar ke shrred kar lain
4

Ab oil dall ke chicken fry krain ab sari sbzia dall ke fry kar lain. Ab es main soya sauce sirka kali mirch nmak chines salt dall ke mix kar dain.
5

Ab chawl dall ke slow slow mix krain chawl na totain
6

Aik pan main ketchup or pani cheeni dall ke pkaay or ab es main lehsan crushed kar ke dall dain ab pani main mix kar ke cornflour dall dain. Apki chili garlic sauce ready hy.