Steps
- 1
First, in a pan add the water add haldi and let it boil on high flame.
- 2
When water boil for 10 minutes then put all the spices and boil for 30 minutes when water reduces to one cup
- 3
After that add honey and salt.Mix it well. Once it gets cold put it in the refrigerator and drink after lunch. Feel the new freshness.
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