Authentic home cooking from France, with US measurements. Originally published on Cookpad France as Tartare de saumon
Salmon Tartare
Fish dish
Open in Cookpad AppSteps
- 1
In a bowl, finely chop the salmon and add chives, capers, juice of 1/2 lemon, olive oil, salt, pepper, mustard, pickles, and shallots.
- 2
Cut the avocado and place it in a ring mold with the avocado at the bottom and the salmon mixture on top.
- 3
Add a small garnish of tomatoes and lemon. Enjoy!
Cooksnaps
Je fais des petites recettes pour montrer ce que je crée. C’est une passion pour décompresser mes journées de travail 😃
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https://cookpad.wasmer.app/us/recipes/14915732
