Kahsari dal pakoras

Name: Kahsari dal pakoras
Total time: 1800 s
Yield: 5 person
Cuisine: Pakistani
Ingredients: 1 cup dal kahsari; 1 tsp Salt; 2 tsp crushed chilli; 1 chopped onion; 5 chopped green chilli; Some coriander leaves; Oil for fry

Somi Ali @somiali2404

Karachi

#cpl #elaichi #pakoraysamosay
Ya bht special pakoray ha or ek khas dal kahsari sa bnaty hain I dont know ke kitny log is dal ko janty hain but ya bht crisp hotay hain or ya medium falme pa fry hoty hain kafi dair tak phr ya crisy hotay or andar tak pak jaty hain here I m sharing my recipe

Somi Ali @somiali2404

Saved

Ingredients

30 min

5 person

1 cupdal kahsari
1 tspSalt
2 tspcrushed chilli
1chopped onion
5chopped green chilli
Some coriander leaves
Oil for fry

Saved

Steps

30 min

1

Dal ko overnight soak kar lain phr wash kar ke grind kar lain
2

Vegetables ko chopped kar lain or dal mein spices add kar dain
3

Vegetables b add kar dain or achi tarha mix kar lain
4

Oil ko gram kar lain bht zada gram nai kerna ab tora mixture hath sa press kar ke dalty jaye or golden honay tak fry kar lain
5

Mazedar dal pakoray tayar hain ya itny maxy ke bnaty hain jo pakora like nai kerty wo b kha lyty hain or heavy b nai hoty