Hummus

Name: Hummus
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup sesame seeds; 1/2-1 lemon juice; 2-3 tbsp olive oil; 4-5 garlic; 1 cup Kabuli Chana boiled; As per taste Salt; 1 pinch red chilli powder; 1/2 tsp. roasted jeera powder; 1/4 cup water

Darshana Patel @Darshana

Kozhikode - Kerala

I tasted first time and it is in favorite list now.

Darshana Patel @Darshana

Kozhikode - Kerala

I tasted first time and it is in favorite list now.

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Ingredients

10 minutes

4 servings

1 cupsesame seeds
1/2-1lemon juice
2-3 tbspolive oil
4-5garlic
1 cupKabuli Chana boiled
As per taste Salt
1 pinchred chilli powder
1/2 tsp.roasted jeera powder
1/4 cupwater

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Steps

10 minutes

1

Roast the sesame seeds properly. Let it cool. Once it is cool, shift it to the mixie jar. Add some garlic cloves. Grind it
2

Add lemon juice, olive oil, and roasted jeera powder and salt. Grind it well.
3

Add boiled Kabuli chana. Add some water and make a fine paste.
4

Spread the Hummus. Pour the olive oil into a circle. Sprinkle with some red chili powder and coriander leaves. Serve with Falafel.

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Darshana Patel @Darshana

on June 12, 2021 09:01

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me