Sieve flour, Cocoa, and baking powder and keep aside. In a bowl mix sugar and butter till fluffy, separate the egg white from yolk... Add the egg white in bits and mix well, add up the yolk and continue to mix then add the milk mix till all incoperated. Then fold in your flour, sprinkle salt continue folding till no flour left seen.

Preheat oven 15 min before baking. Pour in the batter in a baking dish and bake 30- 40 min on medium heat, check on 30 min. by inserting a toothpick in the cake, if it comes out clean you are good to go... Allow your cake to completely cool before masking with frosting

For the frosting mix the dry ingredients in a bowl the add up the liquid and butter mix well, I used electric mixer, low speed from the beginning then to high speed till all fluffy and light. I trimmed my cake and sliced into 3 flaps and layered my frosting... yummy 😋

Have a bite...