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Vegetarian Wide Green String Beans (Loubieh Bzeit)
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A picture of Vegetarian Wide Green String Beans (Loubieh Bzeit).

Vegetarian Wide Green String Beans (Loubieh Bzeit)

Haytham Khansa
Haytham Khansa @cook_20662417

A traditional healthy vegetarian dish I learned it from my grandmother. A cold dish suitable for a summer lunch. Hope you will enjoy it.

A traditional healthy vegetarian dish I learned it from my grandmother. A cold dish suitable for a summer lunch. Hope you will enjoy it.

Read more

Vegetarian Wide Green String Beans (Loubieh Bzeit)

Haytham Khansa
Haytham Khansa @cook_20662417

A traditional healthy vegetarian dish I learned it from my grandmother. A cold dish suitable for a summer lunch. Hope you will enjoy it.

A traditional healthy vegetarian dish I learned it from my grandmother. A cold dish suitable for a summer lunch. Hope you will enjoy it.

Read more
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Ingredients

30 mins
4 persons
  • 800 gwide string beans
  • 3tomatoes
  • 2onions
  • 4garlic
  • 1 spoontomato paste
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Steps

30 mins
  1. 1

    Clean and cut the string beans and boil them till they are cooked enough

    A picture of step 1 of Vegetarian Wide Green String Beans (Loubieh Bzeit).
  2. 2

    Fry the onion and the garlic and the tomatoes and than add the tomato paste and keep them simmer

  3. 3

    Add the cooked string beans and let them simmer together for 10 mins on a low fire

  4. 4

    Served at the room temperature with Lebanese bread snd some spring onion and green bell pepper a side. Bon appétit.

    A picture of step 4 of Vegetarian Wide Green String Beans (Loubieh Bzeit).
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Copied!

Haytham Khansa
Haytham Khansa @cook_20662417
on May 18, 2021 23:11

Comments

Swati Bharadwaj
Swati Bharadwaj @explorefoodwithSwati
May 25, 2021 13:48
Thanks for sharing this lovely recipe👌
Lovely presentation too..
👏
I also tried some new recipes do take time to see like and follow for encouragement🌈
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