Coffee swiss roll

Saira Abdullah @sairaabdullah
Coffee swiss roll
Steps
- 1
In a bowl add egg and sugar.
- 2
Add tapal insta brew.
Mix until fluffy. Add in oil and mix well. - 3
Add in flour and baking powder. Mix well.
- 4
Grease the fry pan and place butter paper and pour the mixture in a fry pan.Fire up the stove and put a tawa. Place the fry pan and cook in low medium heat for 10 minutes.Remove from the pan. Place on a baking paper.
- 5
Spread coffee and cream mixture on it.Roll with baking paper. Keep in fridge for 10 minutes. Then remove butter paper and spread whipped coffee cream all over the swiss roll. Decorate with cream and chocolate chips. Serve.
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