Cut bread from all the 4 sides

Take a bowl and crushed all the bread

Slowly add milk in it and start knitting

Make a soft dough

Not take a pan and add 2 glass of water

Put sugar in it and let it reduce

Check by your finger its sticking or not

Now add sauf in it and keep it aside

Not take a pan and add ghee in it

Fry the bread balls on medium flame

When it get golden in cold

Takeoutand put it in a bowls

Add sugar syrup on the top

And let it rest for half our

Now serves it with ice cream