A picture of Instant moong dal chilla.

Instant moong dal chilla

Nirmala Jain @nirmala

Instant moong dal chilla

Nirmala Jain @nirmala

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Ingredients

15mins

2 person

1 cupdry flour (moong dal flour)
1 tspcumin seeds
1 tbspchilli ginger paste
as per tastesalt
1 tbspcoriander leaves chopped
As neededoil for cooking

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Steps

15mins

1

In a bow mix all the ingredients & add water to make flowing consistency batter.
2

Let it rest for 5-10mins
3

Heat a tawa... wipe it off with oil. then spread batter like we make dosa.
4

Drizzle oil on the sides... flip. cook from both the sides.
5

Serve with chutney, ketchup or aloo ki sabzi.

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Cooksnaps

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Nirmala Jain @nirmala

on May 28, 2021 04:22

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