Chicken Jalfrezi

Name: Chicken Jalfrezi
Total time: 2700 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 250 gm boneless chicken; 1 tbsp ginger garlic paste; 1 tbsp soya sauce; 1 tbsp chilli garlic sauce; 1 tsp chicken powder; 1/4 tsp paprika; Pinch salt; 2 tbsp oil; 1/2 cup stock; 1/4 cup tomato paste; 1 tsp honey; 1/2 tsp paprika; 1 tsp chilli sauce; 1 tsp ketchup; 1 onion; 1 bellpepper; 1 spring onion; 1 tbsp cornflour; 1 tbsp water

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

Jalfrezi is a flavourful colourful curry with tender juicy chicken chunks in spicy tomato sauce.jalfrezi was a dish developed by cooks of British Rajj as a way to use up leftovers using a cooking technique introduced by the Chinese.instead of braising meat for hours,the ingredients are stir fried quickly.
Since then it is popular throughout the world.as Iam preparing it from fresh produce so took my time for marination.
#cpl
#zafran

Nazia Qureshi @nazia_qureshi

Saved

Ingredients

45 min

2 servings

250 gmboneless chicken
Marinade
1 tbspginger garlic paste
1 tbspsoya sauce
1 tbspchilli garlic sauce
1 tspchicken powder
1/4 tsppaprika
Pinchsalt
Sauce
2 tbspoil
1/2 cupstock
1/4 cuptomato paste
1 tsphoney
1/2 tsppaprika
1 tspchilli sauce
1 tspketchup
1onion
1bellpepper
1spring onion
Slury
1 tbspcornflour
1 tbspwater

Saved

Steps

45 min

1

Marinate chicken with all ingredients for 1-2 hours. Then fry in oil and keep aside
2

Add oil in pan.add fried chicken and sauce ingredients and cook till well mixed
3

Lastly add cubes of onion bellpepper and fry at high heat for a minute only.add cornflour slury and cook for 2 minute as sauce gets thicken
4

Sprinkle spring onion at top and enjoy with rice or noodles

Saved

Made this recipe? Share a Cooksnap!

Let Nazia Qureshi know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

Nazia Qureshi @nazia_qureshi

on May 29, 2021 21:08

Karachi, Pakistan

A "Superb Ambassador" at Cookpad, Alhumdulillah! Crafting food, and presenting it beautifully, is my passion. I've worked with magazines and channels for publishing wonderful recipes, and I'm a part of a successful youtube channel. Happy Cooking, Happy Sharing! https://youtu.be/d9ub-HiYu1k