Egg sandwich
Quick breakfast recipe
Steps
- 1
Cut the bread in a triangle shape. Grease the pan. Keep the bread slices and tomato on it.
- 2
In a bowl, crack two eggs and add salt black pepper, and green coriander leaves to it. Mix it well and pour this batter into the center of bread slices.
- 3
Cook it well from both sides. It's ready to serve. Serve it with a Banana milkshake or any other drink.
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MJ's Kitchen
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