Cumin Chicken

#spiceweek2
Cumin is such a unique spice that is used often, gives a distinctive flavour and taste to various dishes, gives an oomph infact to a dish be it vegetarian or non-vegetarian. I chose to use in Chicken and make Cumin Chicken. This can be enjoyed on its own or on a bed of mashed potatoes with asparagus on sides or salads on sides
Cumin Chicken
#spiceweek2
Cumin is such a unique spice that is used often, gives a distinctive flavour and taste to various dishes, gives an oomph infact to a dish be it vegetarian or non-vegetarian. I chose to use in Chicken and make Cumin Chicken. This can be enjoyed on its own or on a bed of mashed potatoes with asparagus on sides or salads on sides
Steps
- 1
Marination - wash the chicken breasts and smear cumin powder, dry oregano, salt and pepper and set aside
- 2
In a pan add olive oil and heat, add chicken pieces and fry on low heat until little brown in colour
- 3
Add tomato salsa to it, add cumin powder, water and mix well.
- 4
On low flame covered cook for 10 mins
- 5
Set aside.
- 6
Plate and garnish with coriander leaves
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