Isa's Roast Chicken

Name: Isa's Roast Chicken
Total time: 3600 s
Yield: adjust
Cuisine: Kenyan
Ingredients: Curry powder,Black pepper, Cayenne, Turmeric,Onion powder; Garlic,Ginger,Salt to taste, buttermilk

chef 2020 @chef2024

Isa's Roast Chicken

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Ingredients

1hr

adjust

Curry powder,Black pepper, Cayenne, Turmeric,Onion powder
Garlic,Ginger,Salt to taste, buttermilk

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Steps

1hr

1

Cut a whole chicken into two sides and wash with lemon and water...do not cut the chicken into pieces.
2

Mix all your spices in a bowl and add ¼ cup of buttermilk to the mixed spices.
3

Rub the the spiced buttermilk mixture onto your chicken and cover the chicken in the foil.
4

Pre heat the oven at 160 for 5 minutes..then put your chicken in the oven still covered in the foil for 20 minutes...once the time is complete let the chicken rest
5

Unwrap the foil and put the chicken back in the oven to brown for about 15 minutes on each side... make sure it doesn't burn !!
6

Finally remove the chicken let it rest and cut as desired
7

Serve and enjoy