Steps
- 1
Place all ingredients (except extra 1/3 cup panko) in food processor and pulse until a thick and even purée. Should be thick enough that it sits on a spatial without the urge to fall off. If not thick enough add more panko.
- 2
Place the additional 1/3 cup panko on a plate. Oil your hands and create patties in your plan. Coat each side with panko.
- 3
You can cook patties now but if you have time to refrigerate an hour, they stay together better while cooking.
- 4
Heat 2 tbsp oil in a sauté pan over medium heat. Cool burger 2-4 minutes per side. Serve with your favorite toppings!
Keywords
Similar Recipes
More Recipes
-

Tasty Veg Cooking
-

Meme
-

Meme
-

Meme
-

Meme
-

3 ingredient Peanut Butter cookies
lanoo6624
-

Arlene Inwood
-

meganenilia -

meganenilia -

Arlene Inwood
-

breadnnbutter
-

meganenilia -

meganenilia -

meganenilia -

ChefDoogles
-

Meaghan ODonnell -

Creamy Green Chile Rice w/ Goat Cheese
ChefDoogles
https://cookpad.wasmer.app/us/recipes/1531658













Comments