Corn Bhel

Name: Corn Bhel
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 2 Cups boiled corn; 1/4 cup finely chopped capsicum; 1/4 cup finely chopped cucumber; 1/2 cup finely chopped tomatoes; 1/4 cup finely chopped carrot; 1/4 cup finely chopped beetroot; 1 tablespoon red chilli powder; as per taste Chat masala; as required Coriander mint chutney; as required Sweet chutney; 2 teaspoon Lemon juice; as per need Few crush chat puri; 2 tablespoon finely chopped coriander

Nidhi Sanghvi @cook_33511

Vadodara, Gujarat

Corn Bhel Recipe or Corn Chaat Bhel is a quick and delicious snack made with boiled sweet corn, tossed with chopped tomatoes, cucumber ,bell pepper ,spicy mint coriander chutney and topped with crunchy sev and chopped coriander. It is healthy and can be prepared in very less time.

#boxweek17

Nidhi Sanghvi @cook_33511

Saved

Ingredients

15 minutes

4 people

2 Cupsboiled corn
1/4 cupfinely chopped capsicum
1/4 cupfinely chopped cucumber
1/2 cupfinely chopped tomatoes
1/4 cupfinely chopped carrot
1/4 cupfinely chopped beetroot
1 tablespoonred chilli powder
as per tasteChat masala
as requiredCoriander mint chutney
as requiredSweet chutney
2 teaspoonLemon juice
as per needFew crush chat puri
2 tablespoonfinely chopped coriander

Saved

Steps

15 minutes

1

Take a mixing bowl, add boiled sweet corn, all chopped vegetables
2

Now add green chutney, sweet chutney, sev, salt, red chili powder, lemon juice,chat masala, crush chat puri.Mix everything well.
3

Now sweet corn bhel is ready.Take out in serving bowl and sprinkle some sev and finely chopped coriander