Chamus|Dry Apricot Juice |Hunza Traditional Recipe

Name: Chamus|Dry Apricot Juice |Hunza Traditional Recipe
Total time: 600 s
Yield: 2 person
Cuisine: Pakistani
Ingredients: 1/4 cup dried apricots; 1 1/2 glass water; Ice 🧊

MrsRiasat Ali @whiskit

Lahore

A few weeks ago I visited Hunza Valley, the valley where Nature lies on it’s peak. You can see three world’s highest mountain peaks🏔 from the valley.
In August you can enjoy grapes, mulberry, apple and apricot farms at their best, grown place to place all over Gilgit specially Hunza and Chilas.
There I happened to try their traditional dishes which were just so healthy and so delicious.
Their famous traditional drink is dry Apricot juice which they call “Chamus”. They use organically dried apricots in this recipe, which I happened to bring from there.😆
So here I share with you it’s totally easy and delicious recipe. Enjoy it with lots of benefits to your health too..

MrsRiasat Ali @whiskit

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Ingredients

Prep time: 10 mins

2 person

1/4 cupdried apricots
1 1/2 glasswater
Ice 🧊

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Steps

Prep time: 10 mins

1

Soak the apricots in little water for about 5-7 mins. Then in a juicer blend add the apricots along with this water and ice. Add additional water as well.
2

Now blend it till all the apricots blend well and the juice becomes nice color.
3

Add a little more chilled water and ice and give a blend again till you get a satisfying taste.
4

Pour in serving glass and enjoy it.

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Cooksnaps

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MrsRiasat Ali @whiskit

on September 05, 2021 11:55

Lahore

Working at Cookpad as an Author 👩🏻‍🍳🙌🏻Hobbies: I love food photography, crocheting 🧶 and gardening.🪴I like to try recipes from other cuisines and present them beautifully to my family.. You can try out my recipes for a change in your menu! 😃In case you need any guidance, I am just a click away.😇