Originally published on Cookpad France as Cake Jambon Raclette
Ham and Raclette Cheese Loaf Cake

Laura's Cooking @Laura_s_Cooking
Ham and Raclette Cheese Loaf Cake
Steps
- 1
Preheat the oven to 350°F (180°C).
- 2
Mix the flour and baking powder together.
- 3
Add the eggs, olive oil, and milk. Mix well until you have a smooth batter.
- 4
Season with salt and pepper.
- 5
Add the diced ham.
- 6
Cut the raclette cheese into small cubes and add to the mixture. Stir well with a wooden spoon.
- 7
Grease and flour a loaf pan. Pour the batter into the pan.
- 8
Bake for 45 minutes.
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