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Instant suji dhokla
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A picture of Instant suji dhokla.

Instant suji dhokla

Mitali Jain
Mitali Jain @mitali_jain
Mumbai

#boxweek2
#suji

#boxweek2
#suji

Read more

Instant suji dhokla

Mitali Jain
Mitali Jain @mitali_jain
Mumbai

#boxweek2
#suji

#boxweek2
#suji

Read more
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Ingredients

  • 150 gmsSemolina (suji)
  • 1 big bowlCurd
  • as per tasteSalt
  • 1/4 teaspoonSugar
  • 1/4 teaspoonBaking soda
  • For tempering
  • 1 tablespoonOil
  • 1 teaspoonMustard seeds
  • as requiredCurry leaves few leaves
  • 2Green chillies chopped
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Steps

  1. 1

    Mix semolina with curd together. Let it rest for 40 minutes.

    A picture of step 1 of Instant suji dhokla.
  2. 2

    Now mix salt, sugar and baking soda in the batter just before steaming it.

  3. 3

    Now keep the steamer ready and pour the batter in a plate as we do with regular dhokla. Steam the dhokla for about 15 minutes.

  4. 4

    For tempering heat oil, add mustard seeds, curry leaves and green chillies. Pour it on the dhokla after cutting them into the pieces.

    A picture of step 4 of Instant suji dhokla.
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Copied!

Mitali Jain
Mitali Jain @mitali_jain
on September 07, 2021 16:04
Mumbai
I love cooking, being a Jain I keep trying recipes in Jain version. #lovecooking
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Comments (2)

Geeta Godhiwala
Geeta Godhiwala @cook_11988180
September 09, 2021 00:50
Yummy
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0/0

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