Crispy Breaded chicken cutlets

Name: Crispy Breaded chicken cutlets
Total time: 5400 s
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 100 grams breadcrumbs; 1 full broiler chicken; 2 tablespoons Paprika; Salt; 1/2 bulb garlic; 1 sachet Royco; Hot water; 3 large eggs; Tanduri masala

Eliab Baros @barosfoods

Kakamega

Normally if you are a food enthusiast, trying new things in your kitchen will always be part of you. This is what inspired me to try this recipe out.

Eliab Baros @barosfoods

Kakamega

Normally if you are a food enthusiast, trying new things in your kitchen will always be part of you. This is what inspired me to try this recipe out.

Saved

Ingredients

1hr 30mins

4 servings

100 gramsbreadcrumbs
1full broiler chicken
2 tablespoonsPaprika
Salt
1/2bulb garlic
1 sachetRoyco
Hot water
3large eggs
Tanduri masala

Saved

Steps

1hr 30mins

1

Have your stuff all together, to make the work easy.
2

Cut your chicken into desired sizes.. soak in the hot water and cook for at least 10 minutes.
3

Mix the ingredients, garlic, tanduri masala, royco, salt, paprika.. drop the chicken in pieces into the mixture and make sure the pieces get the mixture well...
4

On another bowl beat your eggs, properly... drop a few pieces of the chicken cuts..making sure the egg has reach all sides..
5

On onther bowl pour your breadcrumbs, drop the chicken cuts in the crumbs. Letting it coat the pieces wholly..
6

Drop your breadcrumbs coated chicken cutlets, in heated cooking oil for 2 to 3 minutes both sides... the picture below shows the out come... YUMMY!!! It is.
7

Serve with some Chips.... and some chilled coke😋