Pasta

Name: Pasta
Total time: 900 s
Yield: 2 People
Cuisine: Indian
Ingredients: 2 cup pasta; 2 tsp oil; 1/2 cumin seeds; 3 garlic chopped; 1 Tsp salt; 1/2 Tsp red chilli powder; 1/2 Tsp garam masala; 1/2 Tsp kasuri methi; 2 Tsp cream; 2 tsp tomato ketchup; 2 tomato chopped; 2 onion chopped; 2 green chilli chopped

Chinese dish

Chinese dish

Chinese dish

Chinese dish

Saved

Ingredients

15 min.

2 People

2 cuppasta
2 tspoil
1/2cumin seeds
3garlic chopped
1 Tspsalt
1/2 Tspred chilli powder
1/2 Tspgaram masala
1/2 Tspkasuri methi
2 Tspcream
2 tsptomato ketchup
2tomato chopped
2onion chopped
2green chilli chopped

Saved

Steps

15 min.

1

In a pan add 5-6 cup of water
2

When the water begins to boil then add 1/3 salt and pasta. When pasta cooked truns off gas and rinse pasta.Drain off the pasta and now rinse in cold water and drain it and keep aside
3

Heat oil in pan when the oil truns hot, add cumin.
4

When cumin begin to splutter then add chopped garlic and chopped tomato and chopped onion,chopped green chili.fry it for 2-3 mins.
5

Now add kasuri methi,red chili powder,salt and garam masala powder,saute for 30 second.Now add cream and stir.
6

Add pasta and mix well.Now add tomato ketchup in pasta.
7

Serve hot pasta with tomato ketchup.