Like Cafe Du Monde's Fried Beignets

Name: Like Cafe Du Monde's Fried Beignets
Cuisine: American
Ingredients: 250 grams Strong bread flour; 1/2 tsp Dry yeast; 30 grams Sugar; 1 tbsp Butter; 1/4 tsp Salt; 25 ml Egg; 60 ml Milk; 90 ml Hot water; 1 ◎Frying oil; 1 ◎Powdered sugar

cookpad.japan @cookpad_jp

The beignets my brother-in-law made for me were so good, I wanted to try making them myself.

Be sure to eat them fresh. If you can't eat them right away, put the dough in the refrigerator and let chill until you are just about ready to eat. They're also good cold, but are simply best when fresh! Recipe by Nusadoa

The beignets my brother-in-law made for me were so good, I wanted to try making them myself.

cookpad.japan @cookpad_jp

The beignets my brother-in-law made for me were so good, I wanted to try making them myself.

Saved

Ingredients

250 gramsStrong bread flour
1/2 tspDry yeast
30 gramsSugar
1 tbspButter
1/4 tspSalt
25 mlEgg
60 mlMilk
90 mlHot water
1◎Frying oil
1◎Powdered sugar

Saved

Steps

1

Mix the flour and dry yeast, and mix the other ingredients (except for those marked with ◎).
2

Put the mixture from Step 1 into a bread maker, then let it run for about half of the bread dough course. If it's sticky, you can add a little more flour.
3

Bring the dough together, wrap in plastic, and let sit in the refrigerator for at least an hour.
4

Remove from the refrigerator and roll out with a rolling pin to about 1 cm thickness.
5

Cut into 4-5 cm squares.
6

Fry in oil heated to about 180°C until lightly browned on both sides.
7

Remove from the oil. Put the powdered sugar in a plastic bag, add the donuts, and shake to coat. Enjoy!
8

This is what the real deal looks like. It's calling out for you to eat it, right?