Maggi atta noodles

Name: Maggi atta noodles
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 big packet maggi atta noodles; as required Vegetables of your choice mostly carrot, potato, beans, peas etc; 1 tsp Oil; 1 +1 tsp for tempering mustard seeds and cumin seeds; 2 tsp chilli powder; 2tsp salt

Kameswari Palanisamy @kameswari21

#cday
Maggi is an all time favorite for kids and also adults.. my kids now grownup but still love maggi. Its my favorite breakfast too. I add lots of vegetables and mostly make atta noodles.

Kameswari Palanisamy @kameswari21

#cday
Maggi is an all time favorite for kids and also adults.. my kids now grownup but still love maggi. Its my favorite breakfast too. I add lots of vegetables and mostly make atta noodles.

Saved

Ingredients

25mn

4 servings

4big packet maggi atta noodles
as required Vegetables of your choice mostly carrot, potato, beans, peas etc
1 tsp Oil
1 +1 tsp for tempering mustard seeds and cumin seeds
2 tspchilli powder
2tsp salt

Saved

Steps

25mn

1

Chop vegetables to small pieces. Take kadai and add oil. Add mustard n cumin seeds let them splutter. Add vegetables and cook.
2

Once cooked add 8cups water for 4 packet maggi. Add chilli powder 2tsp and salt 2tsp. Cook till maggi is done. Serve hot.