In a medium mixing bowl, combine flour, 1/2 cup sugar, baking powder, salt. Whisk until mixed

In a separate mixing bowl, combine yolks, vanilla and milk, mix thoroughly

In a 3rd mixing bowl, beat egg whites on hi sifting in remainder of sugar, until stiff peaks

Add yolk mixture to flour mixture, whisk until smooth

Fold Meringue into batter mixture, whisk until color is consistent

Adjust waffle to medium-high (higher for more crisp) and waffle away!

Top with whipped cream and your favorite syrup and serve hot