Roast murmura in low flame

Take another pan. Keep it on the stove. Once the pan heats add oil, once the oil heats roast ground nuts, cashew and almond in low flame until golden brown. Remove those and in the same oil add red chilli, green chilli, curry leaves, add turmeric, salt, pepper powder mix well.

Remove the above. Add grinded garlic with chilli powder. Once it roasted. Mix every thing into murmura.

Deep fry corn flakes in oil, remove it, sprinkle salt into it. Mix well. Mix all these into murmura