Leafy green (fresh green methi bhaji)

Name: Leafy green (fresh green methi bhaji)
Yield: 4 people
Cuisine: Indian
Ingredients: 1 bunch fresh green methi leaves; 3-4 chopped green chillies; 2 onion chopped; 1 big tomato chopped; as required Some Coriander keaves; 1 tsp cumin seeds; 3 tbsp oil; as required Some chopped garlic; as per taste Salt

Varsha Narayankar @cook_26533666

India Maharashtra

#myzodiac
#leo
#Cookpadindia

Varsha Narayankar @cook_26533666

India Maharashtra

#myzodiac
#leo
#Cookpadindia

Saved

Ingredients

half hour

4 people

1 bunchfresh green methi leaves
3-4chopped green chillies
2onion chopped
1big tomato chopped
as required Some Coriander keaves
1 tspcumin seeds
3 tbspoil
as required Some chopped garlic
as per taste Salt

Saved

Steps

half hour

1

Firstly, take a bunch of methi leaves clean n wash in a normal water n chopped methi leaves, n keep a side take all d above ingredients together chopped, onion, tomato,green chillies, coriander leaves n garlic cloves.heat d kadhai.
2

Pour oil, if oil is hot add cumin seeds n chopped garlic n saute for a minutes, after that add chopped onion n green chillies mix it well n fry till d onion colour change.
3

Add salt as per taste n chopped tomatoes mix it well n cook till d tomatoes soft.
4

Now add chopped methi leaves mix it well n cook 10 to15 minutes.
5

After 15 minutes our delicious healthy and neutricious tasty and tasty yummy green leafy methi bhaji is ready to serve,
6

Serve hot in a serving plate n enjoy with chapati, bhakri etc., If you like recipes Please share and comments.