I thought up a natto recipe that would allow me to take in lots of healthy raw veggies. Since my husband happily ate a bunch of these up as well, they should be pretty easy to eat for non-raw foodists.

I substituted alfalfa for rice to make raw foodist-friendly hand-rolled natto sushi. I recommend this not only for those who enjoy raw food, but also for those who are on diets or trying to improve their eating habits. Recipe by Shiawasenashokutaku