Fig halwa

Name: Fig halwa
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 1/2 cup dried figs; 1/2 cup almond powder; 4 tbsp Sugar; 5 tbsp milk powder; 1/2 tsp cardamom powder; 2 tbsp ghee

Shital Muranjan @shitals_delicacies

#CFF
Eating dry fruits in season of winter is very helpful for our body . Do try this healthy fig halwa. Very delicious and nutritious to eat.

Shital Muranjan @shitals_delicacies

#CFF
Eating dry fruits in season of winter is very helpful for our body . Do try this healthy fig halwa. Very delicious and nutritious to eat.

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Ingredients

30 minutes

2 servings

1 1/2 cupdried figs
1/2 cupalmond powder
4 tbspSugar
5 tbspmilk powder
1/2 tspcardamom powder
2 tbspghee

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Steps

30 minutes

1

First cook the figs well in boiling water for five minutes. Strain through a large strainer and crush these figs in mixi jar.
2

Now heat ghee in a pan and roast almond powder in it on low flame. Mix crushed figs, milk powder, half cup water and sugar in it to make a smooth paste.
3

Cover and cook for five minutes. Then add cardamom powder to it and mix well.
4

Hot fig halwa is ready to eat.
5

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Cooksnaps

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Shital Muranjan @shitals_delicacies

on February 09, 2024 17:31

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