Tomato Maggi

Name: Tomato Maggi
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 packet Maggi Masala Noodles; 1 medium onion; 3 big tomato; 9-10 broccoli florets; 5 garlic cloves; 1 ” ginger piece; 1-2 slit green chilli; 1 tbsp finely chopped spring onion greens; 1/2 tsp black pepper powder; 1 tsp Maggi Magic Masala; 2 tbsp oil; 2-3 tbsp tomato sauce

Sudipa Gope @Sudipagope

#thc
#thcweek11
#broccoli

Tomato Maggi / Saucy Maggi

Presenting a yummy and tomato flavoured noodles……. TOMATO MAGGI.
This lip smacking noodles is a perfect morning / evening snacking with a quick fix preparation.
Noodles topped with broccoli

#thc
#thcweek11
#broccoli

Tomato Maggi / Saucy Maggi

Presenting a yummy and tomato flavoured noodles……. TOMATO MAGGI.
This lip smacking noodles is a perfect morning / evening snacking with a quick fix preparation.
Noodles topped with broccoli

Sudipa Gope @Sudipagope

#thc
#thcweek11
#broccoli

Tomato Maggi / Saucy Maggi

Presenting a yummy and tomato flavoured noodles……. TOMATO MAGGI.
This lip smacking noodles is a perfect morning / evening snacking with a quick fix preparation.
Noodles topped with broccoli

#thc
#thcweek11
#broccoli

Tomato Maggi / Saucy Maggi

Presenting a yummy and tomato flavoured noodles……. TOMATO MAGGI.
This lip smacking noodles is a perfect morning / evening snacking with a quick fix preparation.
Noodles topped with broccoli

Saved

Ingredients

10 - 15 minutes

2 servings

1 packetMaggi Masala Noodles
1medium onion
3big tomato
9-10broccoli florets
5garlic cloves
1” ginger piece
1-2slit green chilli
1 tbspfinely chopped spring onion greens
1/2 tspblack pepper powder
1 tspMaggi Magic Masala
2 tbspoil
2-3 tbsptomato sauce

Saved

Steps

10 - 15 minutes

1

Cook Maggi noodles as we usually prepare and keep aside.
2

Assemble all ingredients and make a smooth purée of tomatoes. Filter purée to remove seeds and any residue.
3

Stir fry broccoli florets and keep aside.
4

In pan / wok, add oil, add ginger garlic and stir fry till slight golden brown.
5

Add chopped onion + 1 green chilli and stir fry till slight golden brown. Add tomato purée + salt + green chilli + 1/2 cup water and stir fry till water dries up to some extent.
6

Now add pepper powder + Maggi Magic Masala + salt (as required) and mix well. Sauté for 2 minutes.
7

Add 1 cup warm water + tomato sauce + 1/4 tsp sugar and give a nice 2-3 minutes boil.
8

Now take out 3 ladle of the prepared tomato sauce separately in a bowl.
9

Now add cooked noodles in the remaining tomato sauce and mix well, noodles should coat well with sauce.
10

Transfer noodles to serving dish, pour the tomato sauce all around noodles and top it with fried broccoli florets and spring onion greens.
11

Now it is ready to serve, serve hot hot.