Firstly prepare stir fried mins as the recipe follows on my profile for stuffing.further knead the dough hard and set aside for 10 minutes covered with a damp kitchen towel.later knead again & divide in 4 balls simply roll it cut & remove the extras add 1 tablespoon mins stuffing flip the other half fix it properly with water brush on corners.

Gradually prepare all in similar fashion let it rest open in air for more 10 minutes until then heat oil in Kadhai fry green chillies & remove it.next pop the lukmis deep fry until golden colour on both sides.