Vegetable poha

Name: Vegetable poha
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 200 gm Thich poha; as required Turmeric powder; 2 tsp Lemon juice; 2 tbsp Ground nut; 1 tsp Mustard seeds, uradh dal-; as required curry leaves, chopped ginger, green chillies, coriander leaves; as required Oil,; as per taste salt; 1 cup vegetables(onion, potato, capsicum, carrots, beans,peas)

stella's Kitchen @cook_25220442

Banglore

Poha is an healthy food contains all the nutrients, makes for a pretty good meal that keeps you fuller for longer.

stella's Kitchen @cook_25220442

Banglore

Poha is an healthy food contains all the nutrients, makes for a pretty good meal that keeps you fuller for longer.

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Ingredients

15 min

4 people

200 gmThich poha
as requiredTurmeric powder
2 tspLemon juice
2 tbspGround nut
1 tspMustard seeds, uradh dal-
as required curry leaves, chopped ginger, green chillies, coriander leaves
as required Oil,
as per taste salt
1 cupvegetables(onion, potato, capsicum, carrots, beans,peas)

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Steps

15 min

1

Soak thick poha for 10 min and then drain the water
2

Add oil in a pan, add mustard seeds, uradh dal, ground nuts,curry leaves, green chillies and onion. Saute well.
3

Add all the chopped vegetables one by one and soute well
4

Add Turmeric powder and salt
5

Add the poha, coriander leaves and lemon juice and mix well.
6

Serve hot

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Cooksnaps

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stella's Kitchen @cook_25220442

on February 22, 2022 04:25

Banglore

I am a teacher and a mother of two children. I love cooking and would like to explore different types of food items especially my children's favourite.