Maggi Masala Makhana

Name: Maggi Masala Makhana
Total time: 300 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 cups makhana; 1 tbspn ghee; 1 tbspn red chilli powder; 2 tbspn Maggi masala; 1/4 tsp turmeric powder; as per taste Salt; tsp. chaat masala

_pjs kitchen_ @cook_14261848

Hubli

Maggi Masala Makhana

_pjs kitchen_ @cook_14261848

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Ingredients

5 min

2 people

2 cupsmakhana
1 tbspnghee
1 tbspnred chilli powder
2 tbspnMaggi masala
1/4 tsp turmeric powder
as per tasteSalt
tsp. chaat masala

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Steps

5 min

1

In a pan add makhana and roast them for 3 to 5 min until they turn crispy and slightly golden brown (Keep the flame low).
2

Once done transfer them into a bowl and in the same pan add ghee.
3

Once the ghee is heated add Maggi masala, red chilli powder, salt, turmeric powder,chat masala and give it a mix.
4

Then add the roasted makhana and toss it well so that all the makhanas are evenly coated with the masala.
5

Your quick, easy, healthy & low calorie snack is ready.

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_pjs kitchen_ @cook_14261848

on February 22, 2022 04:58

Hubli

Cooking is my ultimate passion and as it is said do whatever you are passionate about. If you wake me up at mid of the night and tell me to cook I am always ready this is how much cooking means to me. I always believe in simple cooking because after working for 9 to 5 people also prefer to prepare something that's is quick,easy and tasty and mainly those reciepe where ingredients are easily available .For more reciepe you can follow my on my Instagram : https://instagram.com/_pjskitchen_you tube :http://www.youtube.com/c/pjskitchen