Daal chana

Name: Daal chana
Cuisine: Pakistani
Ingredients: 2 cup daal soaked in water; 3/4 cup oil; 1 onion Chopped; 2 tomato 🍅 medium size; 1 tbsp Ginger garlic paste; Salt as required; 1 tbsp red chilli powder; 1 tsp haldi; 1 tbsp dhaniya powder; 1 tsp whole spices; 1/2 garam masala powder; 3-4 Green chilli sliced; Coriander as required; Water as required

Faiza Ali @meerab18rehan04

Daal chana

Faiza Ali @meerab18rehan04

Saved

Ingredients

2 cupdaal soaked in water
3/4 cupoil
1onion Chopped
2tomato 🍅 medium size
1 tbspGinger garlic paste
Salt as required
1 tbspred chilli powder
1 tsphaldi
1 tbspdhaniya powder
1 tspwhole spices
1/2garam masala powder
3-4Green chilli sliced
Coriander as required
Water as required

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Steps

1

Daal ko 3-4 hours k liye wash kar k saaf pani me bhigo daen thn usko usi pani me boil kar laen
2

Ub aik deghchi me oil add karien add onion light golden kar k add tomato ginger garlic paste mix it well for 3-4 minutes...now add spices achy se bhon laen then add daal dal...
3

Daal ko achy se mix kar k 1/2 to 1 cup pani add kar usko aik boil dilwa k low flame pe 10 minutes k liye cover kar k rakh daen..
4

Last me garam masala powder and coriander and green chilli add kar daen..now its ready to eat 😋