Raj katori

Name: Raj katori
Total time: 5400 s
Yield: 2people
Cuisine: Indian
Ingredients: as required Pomegranate seeds; as required Curd; as required Sauce tamarind sauce; as per taste Salt; as per taste Fruit salt; as required Moong daalc hopped onion; as per taste Green chutney; as per need Boiled potato

Vandana Goyal @cook_34377888

#pj
Week 4

Vandana Goyal @cook_34377888

#pj
Week 4

Saved

Ingredients

1hr 30 mins

2people

as required Pomegranate seeds
as required Curd
as required Sauce tamarind sauce
as per tasteSalt
as per taste Fruit salt
as required Moong daalc hopped onion
as per taste Green chutney
as per needBoiled potato

Saved

Steps

1hr 30 mins

1

Have a bowl and put free find floor and put some salt and water in this mix it well and make it software now role one part of the dough and take small bowl and cut it as per bowl size.
2

No take fry Pan and put the cooking oil and heat it along with ball remove the stuff from the ball slowly and gently and stir it well.
3

Now put the chana onion potato and green chutney on the tomato and put the curd along it with chart masala and again put the katori of the chat with it.