Panipuri

Name: Panipuri
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 15-20 Pooris; 2 boiled, mashed potatoes; 1/2 cup boiled white vatana; as required Everest pani poori masala; as required some boondi

Neetu Gupta @neetu890

#CookWithRoje

Neetu Gupta @neetu890

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Ingredients

15 mins

2 servings

15-20Pooris
2boiled, mashed potatoes
1/2 cupboiled white vatana
as required Everest pani poori masala
as required some boondi

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Steps

15 mins

1

Take 2 cups cold water & add masala as require, & as per taste, & boondi.
2

Cook boiled vatana for 5-6 minutes adding salt, haldi powder
3

Break poori with finger. Make hole,. Fill potato,vatana. Dip in masala water & enjoy. Take 2 cups cold water & add masala as require, & as per taste, & boondi.