Torrijas in Air Fryer (Cosori)

Name: Torrijas in Air Fryer (Cosori)
Total time: 2400 s
Yield: Serves 4-6 servings
Ingredients: 1 loaf bread for torrijas (or thick-sliced French bread); 4 1/4 cups milk (1 liter); 1 cinnamon stick; 1 piece orange peel and 1 piece of lemon peel; 1 cup sugar (about 200 grams); 2 eggs; Ground cinnamon, to taste; Honey (for the syrup)

Montse Blazquez @mont83

Easter is coming... Time to start testing recipes...

Montse Blazquez @mont83

Easter is coming... Time to start testing recipes...

Saved

Ingredients

40 min

Serves 4-6 servings

1 loafbread for torrijas (or thick-sliced French bread)
4 1/4 cupsmilk (1 liter)
1cinnamon stick
1 pieceorange peel and 1 piece of lemon peel
1 cupsugar (about 200 grams)
2eggs
Ground cinnamon, to taste
Honey (for the syrup)

Saved

Steps

40 min

1

Infuse the milk with the sugar, cinnamon stick, and the orange and lemon peels. Add a little ground cinnamon if you like. When it starts to boil, remove from heat and cover to let it finish infusing.
2

Slice the bread and beat the two eggs.
3

When the milk has cooled to warm, soak the bread slices in it one by one until well saturated, then dip them in the beaten eggs.
4

Line the air fryer basket with parchment paper and place the slices in batches of four.
5

Set the air fryer to bread mode at 350°F (180°C) for 10 minutes. Halfway through, or when golden, flip the slices over.
6

On a plate, mix sugar and ground cinnamon to coat the slices after cooking.
7

If you like them with syrup, heat three tablespoons of honey with a little water and cinnamon in the microwave, then drizzle over the torrijas.