Bottle gourd Dal #Cookpad

Name: Bottle gourd Dal #Cookpad
Total time: 1200 s
Yield: 6 people
Cuisine: Indian
Ingredients: 50gm. Pea pods (Matar Dal); 1/2 small size Bottle gourd (cut it in triangle); 4 green chillies (slitted); as per taste Salt; to taste Sugar; 1/4 tsp. Turmeric powder; 2 tsp. Oil; 3 tbs. chopped coriander leaves; 1 dried red chilli,; 1/2 tsp. Cumin seeds

Sumita Saha @SS333999

Kolkata

Bottle gourd Dal #Cookpad

Sumita Saha @SS333999

Saved

Ingredients

20 minutes

6 people

50gm. Pea pods (Matar Dal)
1/2small size Bottle gourd (cut it in triangle)
4green chillies (slitted)
as per tasteSalt
to tasteSugar
1/4 tsp.Turmeric powder
2 tsp.Oil
3 tbs.chopped coriander leaves
1dried red chilli,
1/2 tsp. Cumin seeds

Saved

Steps

20 minutes

1

Boil the Dal with salt in pressure cooker (4 whistle). After 15 minutes, open the cooker & add 1 cup of water with it.
2

Then boil bottle gourd with dal & turmeric powder in a large bowl.
3

Heat oil in frying pan. Add dry red chilli, cumin seeds & green chillies. When it splatter, add Bottle gourd dal on it. Then add salt, sugar & Coriander leaves. Cook it for 2 minutes. Dal is ready to be serve with steamed rice.