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Chena / Paneer Sandwich
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A picture of Chena / Paneer Sandwich.

Chena / Paneer Sandwich

Sudipa Gope
Sudipa Gope @Sudipagope

#SC2

A yummy sandwich made up from homemade Chena, a wonderful summer delight and an excellent tea time accompaniment.

#SC2

A yummy sandwich made up from homemade Chena, a wonderful summer delight and an excellent tea time accompaniment.

Read more

Chena / Paneer Sandwich

Sudipa Gope
Sudipa Gope @Sudipagope

#SC2

A yummy sandwich made up from homemade Chena, a wonderful summer delight and an excellent tea time accompaniment.

#SC2

A yummy sandwich made up from homemade Chena, a wonderful summer delight and an excellent tea time accompaniment.

Read more
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Ingredients

15 - 20 minutes
2 servings
  • 4Bread Slice
  • as required Butter
  • Filling
  • 2medium boiled Potato
  • 500 mlMilk
  • as per requiredLemon juice / Vinegar
  • 2green chilli
  • 1/4 tspTurmeric
  • 1/2 tspCumin seeds
  • 1/2 tspCoriander powder
  • 1/4 tspred chilli powder
  • 1/4 tspGaram Masala
  • as requiredOil
  • as per tasteSalt
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Steps

15 - 20 minutes
  1. 1

    Curdle milk either with lemons juice or vinegar, then strain Chena from green water and keep in strainer for 30 minutes to drain excess water. Then crumble and keep aside.

  2. 2

    Assemble all other ingredients, cut potatoes is small small pieces and keep aside.

    A picture of step 2 of Chena / Paneer Sandwich.
    A picture of step 2 of Chena / Paneer Sandwich.
  3. 3

    In heated pan add oil, add cumin seeds and allow to crackle then add potato + green chilli and sauté for 2 minutes under medium flame.

    A picture of step 3 of Chena / Paneer Sandwich.
    A picture of step 3 of Chena / Paneer Sandwich.
  4. 4

    Then add crumbled Chena and sauté for 1 minute.

    A picture of step 4 of Chena / Paneer Sandwich.
    A picture of step 4 of Chena / Paneer Sandwich.
  5. 5

    Then add all spices except Garam Masala and stir fry for 3-4 minutes.

    A picture of step 5 of Chena / Paneer Sandwich.
    A picture of step 5 of Chena / Paneer Sandwich.
  6. 6

    Now add garam masala, sprinkle little water and sauté for 2 -3 minutes.

    A picture of step 6 of Chena / Paneer Sandwich.
    A picture of step 6 of Chena / Paneer Sandwich.
  7. 7

    Now filling is ready and let it cool. Discard green chilli.

    A picture of step 7 of Chena / Paneer Sandwich.
    A picture of step 7 of Chena / Paneer Sandwich.
    A picture of step 7 of Chena / Paneer Sandwich.
  8. 8

    Take bread slices, apply butter on any one side of each slice, spread a medium layer of filling on bread slice keeping butter side outwards, then place / cover with another bread slice keeping buttered side outward.

    A picture of step 8 of Chena / Paneer Sandwich.
    A picture of step 8 of Chena / Paneer Sandwich.
  9. 9

    Toast in sandwich maker which takes just few minutes, alternatively it can be toasted on tawa also.
    Cut diagonally and sandwich is ready to serve.

    A picture of step 9 of Chena / Paneer Sandwich.
    A picture of step 9 of Chena / Paneer Sandwich.
    A picture of step 9 of Chena / Paneer Sandwich.
  10. 10

    Serve with tomato sauce and enjoy.

    A picture of step 10 of Chena / Paneer Sandwich.
    A picture of step 10 of Chena / Paneer Sandwich.
    A picture of step 10 of Chena / Paneer Sandwich.
  11. 11

    Pair with tea / coffee.

    A picture of step 11 of Chena / Paneer Sandwich.
    A picture of step 11 of Chena / Paneer Sandwich.
    A picture of step 11 of Chena / Paneer Sandwich.
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Copied!

Sudipa Gope
Sudipa Gope @Sudipagope
on April 15, 2022 10:45

Comments (8)

Neha Dua
Neha Dua @cook_90450
April 15, 2022 15:18
Super
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