Masala bhindi
Open in Cookpad AppSteps
- 1
Heat oil add jeera and fennel seeds, let them splutter.
- 2
Add turmeric powder and stir again.
- 3
Add the onion and light brown them.
- 4
Add ginger and some water stir.
- 5
Mix in the bhindi. Pour in the rest of the water and continue stirring.
- 6
Mix in the bhindi well and add the salt.
- 7
Sprinkle fennel powder amchur powder.
- 8
Mix again and sprinkle the pepper powder
- 9
Add the lemon juice, stir well and serve.
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https://cookpad.wasmer.app/us/recipes/16163801
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