Red sauce pasta

Name: Red sauce pasta
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: as required Whole wheat panne pasta; as required Green capsicum red n yellow bell pepper; as required Tomatoes garlic ginger paste; as required onion; as required oil; as required Water for boiling pasta; As Per Taste salt

kritika arora @cook_36194712

#ccr2

kritika arora @cook_36194712

Saved

Ingredients

20 minutes

3 servings

as required Whole wheat panne pasta
as required Green capsicum red n yellow bell pepper
as required Tomatoes garlic ginger paste
as required onion
as required oil
as required Water for boiling pasta
As Per Taste salt

Saved

Steps

20 minutes

1

Take a deep pan,add water,let it be boiled,add a pinch of salt,sm oil in it...add pasta in it.boil 80%.
2

Strain pasta,but don't throw away it's water...keep it aside.
3

Take a blender, add 4-5 tomatoes,add garlic ginger paste,1 Onion n sm dried n soaked red chilles. Blend them in to a paste.
4

Take a deep wok or pan. Add oil, add garlic ginger paste, saute well, add sliced onions,saute till pink.
5

Add tomato paste,cook for 6-7 min, add seasonings like salt, black pepper, chilli flakes, oregano
6

Now add pasta,mix well...add sm pasta water,check consistency...
7

If you like cheese,you can add that too at dis point
8

Now it's ready to serve