A picture of Parwal ki sabji.

Parwal ki sabji

sudha dhanuka @Sudhadhanuka1881

Parwal ki sabji

sudha dhanuka @Sudhadhanuka1881

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Ingredients

15 min

2 servings

250 gmParwal
Salt to taste
1 TSPRed chili powder
1 TSPHaldi
1 TSPDhania
1 TSPAmchur
1 TSPGaram masala
1 tbspOil
1 TSPJeera

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Steps

15 min

1

Cut Parwal in half and make a slit
2

Heat oil add jeera.
Add Parwal and saute for a min
add salt and haldi.
Add little water and cook cover till it becomes soft.
3

Keep stirring in between to avoid burning
4

Add all masala and mix well
5

Serve with chapati and rice.

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Cooksnaps

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sudha dhanuka @Sudhadhanuka1881

on May 22, 2022 08:34

cooking is my passion.

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