Quick Breakfast Burritos

Name: Quick Breakfast Burritos
Total time: 900 s
Yield: 2 burritos
Cuisine: American
Ingredients: Flour tortillas; 4 eggs; Dash milk; Shredded cheese; 1/3 lb sausage; Garlic powder to taste; Onion powder to taste; Salt and pepper; Bacon bits; Red pepper flakes

Angela @ahub1972

Lone Grove, Oklahoma

My son was never a bread fan. So scrambled eggs and toast was never an option. And pancakes were too heavy for everyday. So I came up with this solution and struck a homerun! As I list the ingredients, know that I get a homemade bulk sausage from the store as opposed to the prepackaged sausage in stores. The one I get is mild and not as spicy so keep that in mind when you get to the red pepper flakes.

Saved

Ingredients

15 minutes

2 burritos

Flour tortillas
4eggs
Dashmilk
Shredded cheese
1/3 lbsausage
Garlic powder to taste
Onion powder to taste
Salt and pepper
Bacon bits
Red pepper flakes

Saved

Steps

15 minutes

1

Fry the sausage until fully cooked.
2

While the sausage is frying, take a bowl and crack 4 eggs and whisk with a dash of milk.
3

Add onion powder, garlic powder, salt and pepper. This is where I add the red pepper flakes.
4

When sausage is cooked, I lower the heat to low/med. Then I pour the egg mixture into the same pan as the sausage.
5

I sprinkle bacon bits before I begin stirring the mixture.
6

When the eggs are cooked, I turn the heat off and add the shredded cheese over the top.
7

I warm the tortillas in the microwave for about 15 seconds. Then divide and scoop the egg mix on the tortillas and roll into burritos.