Steps
- 1
Take a jug add curd, add besan and mix it properlly.
- 2
Take a pane add oil n heat them. Add cumin seeds and add chopped onion.
- 3
Add curd and besan mixture in it and add water also. Now mix it properlly. Now cooked it on low flame for 20 minute.
- 4
See our kadi is reday to eat with hot chepati.
Similar Recipes
More Recipes
-

Archana Agrawal
-

Crockpot Sausage Potato Cheese Casserole
cindybear
-

Ricardo
-

Padmini Venkatesan
-

Aunty Eiko's international cuisine experience
-

Rebecca Dunsworth
-

Brad's Bacon and Pimento Cheese Pub Dog
wingmaster835
-

Ifeoma John
-

Bushra Mazhar
-

Fumie's Recipe
-

California Farm Pineapple Tomato Soup
Hobby Horseman
-

Ashley Coyle
-

Santiago Jaramillo
-

John Cronin
-

Your Mum's mum -

Manisha Malvi Angaitkar
-

nandini Sharma
-

Shivani gori
-

Kim gaur
-

Farzana Memon
-

DROOLSOME MORSEL BY AFREEN WASEEM
-

Priyanka soni
-

hema bhati
-

Ashley Coyle
https://cookpad.wasmer.app/us/recipes/16277945







Comments