Fried seafood sticks

Name: Fried seafood sticks
Cuisine: British
Ingredients: Seafood sticks (as many as you like); Corn flour; White wine; Frying oil; lemon or lime

Hurry @hurry

Bristol, England, United Kingdom

A simple deep-fried seafood stick.

Hurry @hurry

Bristol, England, United Kingdom

A simple deep-fried seafood stick.

Saved

Ingredients

Seafood sticks (as many as you like)
Corn flour
White wine
Frying oil
lemon or lime

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Steps

1

Sprinkle the sea sticks with white wine and cornflour.
2

Deep-fry in oil at 180°C until swelled.
3

When swelled, remove from oil, drain and serve hot with lemon or lime!

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Cooksnaps

Saved

Hurry @hurry

on June 20, 2022 08:29

Bristol, England, United Kingdom

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