Sabudana Khichdi

Name: Sabudana Khichdi
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup soaked Sabudana pearls; 1 medium Potato (boiled); 2-3 Green Chilli; 3-4 tbsp roasted Peanuts; 1 tsp Ginger; 1/2 tsp Cumin seeds; 1 bunch Coriander leaves; 2 tbsp Oil; 2 tbsp Lemon juice; 2 tsp Salt; 1 tsp Sugar

Sudipa Gope @Sudipagope

#LBC

Sabudana Khichdi is a healthy and filling dish very ideal for lunch.

#LBC

Sabudana Khichdi is a healthy and filling dish very ideal for lunch.

Sudipa Gope @Sudipagope

#LBC

Sabudana Khichdi is a healthy and filling dish very ideal for lunch.

#LBC

Sabudana Khichdi is a healthy and filling dish very ideal for lunch.

Saved

Ingredients

8-10 minutes

2 servings

1 cupsoaked Sabudana pearls
1medium Potato (boiled)
2-3Green Chilli
3-4 tbsproasted Peanuts
1 tspGinger
1/2 tspCumin seeds
1 bunchCoriander leaves
2 tbspOil
2 tbspLemon juice
2 tspSalt
1 tspSugar

Saved

Steps

8-10 minutes

1

Assemble ingredients
2

In moderately heated pan add oil, add cumin seeds + green chilli and allow to crackle, then add potato cubes + ginger and stir fry for around 2 minutes.
Then add soaked Sabudana pearls and stir gently.
3

Add peanuts + chopped coriander + sugar and mix gently, cook for 4-5 minutes.
4

Add Lemon juice, Simmer and cook further for 2-3 minutes till moisture evaporates.
5

Now Khichdi is ready for lunch box.