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NACHOS WITH GOAT CHEESE, AVOCADO, AND SOUR CREAM
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Chile Authentic home cooking from Chile, with US measurements.
Originally published on Cookpad Chile as NACHOS CON QUESO DE CABRA, PALTA Y CREMA AMARGA
A picture of NACHOS WITH GOAT CHEESE, AVOCADO, AND SOUR CREAM.

NACHOS WITH GOAT CHEESE, AVOCADO, AND SOUR CREAM

Jon Michelena
Jon Michelena @jonmichelena
Estados Unidos

Easy to make and very popular.

Easy to make and very popular.

Read more

NACHOS WITH GOAT CHEESE, AVOCADO, AND SOUR CREAM

Jon Michelena
Jon Michelena @jonmichelena
Estados Unidos

Easy to make and very popular.

Easy to make and very popular.

Read more
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Ingredients

40 minutes
Serves 4 servings
  • Corn tortillas, cut into 4 pieces (or flour tortillas)
  • Hot sauce
  • Shredded cheddar cheese or your preferred cheese
  • cubesGoat cheese, cut into
  • Jalapeño peppers, diced
  • Green onions, sliced
  • Sour cream
  • Chopped cilantro
  • Tomatoes, diced
  • Avocado, diced
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Steps

40 minutes
  1. 1

    Cut the tortillas into quarters.
    Fry the tortilla pieces in hot oil and place them on paper towels to absorb excess oil.

    A picture of step 1 of NACHOS WITH GOAT CHEESE, AVOCADO, AND SOUR CREAM.
    A picture of step 1 of NACHOS WITH GOAT CHEESE, AVOCADO, AND SOUR CREAM.
  2. 2

    Preheat the oven to 350°F (178°C).

  3. 3

    Arrange the tortilla chips on a baking sheet.
    Top the chips with hot tomato sauce, shredded cheddar cheese, goat cheese, diced jalapeños, green onions, and cilantro.

    A picture of step 3 of NACHOS WITH GOAT CHEESE, AVOCADO, AND SOUR CREAM.
  4. 4

    Bake just until the cheese melts.

    A picture of step 4 of NACHOS WITH GOAT CHEESE, AVOCADO, AND SOUR CREAM.
  5. 5

    Once out of the oven, add sour cream and fresh diced tomatoes on top.
    Add more jalapeños, cilantro, and green onions. Top with diced avocado.
    Serve immediately.

    A picture of step 5 of NACHOS WITH GOAT CHEESE, AVOCADO, AND SOUR CREAM.
    A picture of step 5 of NACHOS WITH GOAT CHEESE, AVOCADO, AND SOUR CREAM.
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Jon Michelena
Jon Michelena @jonmichelena
Published in the US on August 12, 2025 16:08
Estados Unidos
Soy chileno, jubilado, radicado en New York, Estados Unidos.Me encanta la cocina, crear recetas, sacarles fotos y las pongo en mi blog.Me gusta caminar, trotar y jugar tenis. Me encanta la vida al aire libre.Los invito a ver y subscribirse a mi canal de You Tube. Recetas paso a paso.https://www.youtube.com/@JonMichelena1www.lacocinadelpollo.blogspot.comhttps://www.instagram.com/pollojon28/https://www.pinterest.cl/michelena8https://www.facebook.com/profile.php?id=1393387020
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Keywords

Nachos Jalapeño Welsh Onion Corn Tortilla Cilantro Avocado Tomato Cheese Tortilla Goat Cheese Cheddar

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