Steps
- 1
In a bowl,add butter,egg,white sugar,brown sugar,flavor and whisk until creamy.
- 2
Add flour and baking soda,mix to form a soft sticky dough.
- 3
Add raisin and chopped ground nut,cover and refrigerate for 30mints.
- 4
Your dough will be a bit stiff.Scoop with a spoon and mold in to a flat circle.
- 5
Arrange on a baking tray and bake for 7-10mints.
- 6
Let it cool,then you serve.
Similar Recipes
More Recipes
-

Sing Pak (Mandvi Pak / Peanut Burfi)
Priyangi Pujara
-

Mukti Sahay
-

Sweet Potato in Every Sip (Milkshake.)
Sangita Vyas
-

Kumkum Chatterjee
-

Alex Prescott
-

Cinnamon Swirl American Pancakes
Crumbs & Chaos
-

Brandon W. -

Keshma Raichura
-

Keshma Raichura
-

Jigisha Modi
-

audrey k0ehler
-

Focaccia Pesto Chicken Sandwiches
Lance Wilson
-

rorschachlim
-

Lance Wilson
-

family style
-

veena Sandeep -

Kavita Ns
-

Mukti Sahay
-

Madhumita Bishnu
-

rama
-

Dolly Kachhwani
-

Moong dal-Fenugreek Leaves Chilla
Jasmin Motta _ #BeingMotta
-

Mirapakaya Bajji (Mirchi pakoda /chilli bajji)
Jyoti Prakash Assudani
-

Ifeoma Obianagha
-

Mukti Sahay
https://cookpad.wasmer.app/us/recipes/16419480











Comments (4)