Classic scones

Name: Classic scones
Total time: 2400 s
Yield: 20 servings
Cuisine: Pakistani
Ingredients: 480 gram all-purpose flour; 4 tesp baking powder; 1/2 tesp baking soda; 90 gram powder sugar; 90 gram vanilla custard powder; 1/2 tesp salt; 226 gram butter (unsalted); 2 eggs; 3/4 cup buttermilk

Haya Ali @s_baker

Lahore

#ambassador
اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ‎
Today's recipe👇👇👇
Classic scones
Perfect recipe for scones
Try this amazing recipe and share your experience with me.
TIP:
If you are using salted butter, don’t add salt to the recipe.

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Ingredients

40 minutes

20 servings

Dry ingredients
480 gramall-purpose flour
4 tespbaking powder
1/2 tespbaking soda
90 grampowder sugar
90 gramvanilla custard powder
1/2 tespsalt
Wet ingredients
226 grambutter (unsalted)
2eggs
3/4 cupbuttermilk

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Steps

40 minutes

1

Take a bowl, add all-purpose flour, baking soda, salt,
2

Baking powder, vanilla custard powder and
3

Sugar and combine well.
4

Add butter and rub it in using your finger tips until you get a crumbly mixture.
5

Now add eggs and buttermilk
6

And make dough.
7

Then transfer the dough to a slightly floured surface.
Spread the dough using a rolling pin or your palm.
8

Dip your cookie cutter in flour as you cut out each piece.
9

Place on a prepared baking tray. Brush the top with milk.
10

Bake in a preheated at 180c for 18 minutes or until slightly golden brown on top.
11

Enjoy 😋😋😋

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Haya Ali @s_baker

on August 11, 2022 10:00

Lahore

اسلام علیکم ورحمتہ اللہْThis is Haya Ali. I'm here to help people who want to learn cooking and baking. I'll upload many recipes in the easiest way how to cook and bake all types of cuisine. I love to make food. I create many recipes with my own. I'm baking expert. Baking is my passion. If You Like My Work So Hit On Like Button and share my work with friends.Follow me for more amazing recipes.Thank you so much. CHEF HAYA ALI